‘Germicidal’ ultraviolet light technology has a proven track record against indoor transmission of tuberculosis and other airborne microbes. It’s now being used in some restaurants and on subways.
Category: COVID-19
Pandemic-Inspired Food Labeling Raises Alarms for Those With Food Allergies
The Food and Drug Administration released new “temporary guidance” for manufacturers facing supply chain shortages that allows them to make some ingredient substitutions without changing food labels. The pandemic had already made finding trusted foods difficult for some people with allergies. Now they’re worrying about what’s actually in their go-to products.
Administration Eases Rules to Give Laid-Off Workers More Time to Sign Up for COBRA
Under the federal COBRA law, people who lose health coverage because of a layoff or a reduction in their hours generally have 60 days to decide whether to pay to maintain that coverage. But under new regulations, the clock won’t start ticking until the government says the coronavirus national emergency is over, and then consumers will have 120 days to act.
Montana Rodeo Goes On, Bucking Fears on Fort Peck Reservation
Fort Peck Assiniboine and Sioux Tribes initially opposed the Wolf Point Wild Horse Stampede this year, worrying about hundreds of people coming to their reservation for the rodeo amid coronavirus concerns. But the annual event was on private land and went ahead, highlighting the reopening tensions between resuming normal economic activities and protecting the vulnerable.